The Japanese have always loved fresh fish But the water close
to Japan has not had many fish for decades.
So to feed the Japanese population, Japanese boat got bigger and went
farther than ever. The farther, the fisherman
went, the longer it took to bring the fish. If return trip took more time, the fish
was not fresh.
To solve this problem, fish companies installed freezers
on their boats. They would catch the fish
and freeze them at sea. Freezers allowed
the boats to go farther and stay
longer. However, the Japanese could taste
the difference between fresh and frozen fish. The frozen fish brought a lower price.
So, fishing companies installed fish tanks. They would catch the fish and stuff them in
the tanks fin to fin . After
a little thrashing around, they were tired, dull and lost their fresh fish
taste. The fishing industry faced an
impending crisis! But today, they get fresh tasting fish to Japan.
How did they manage?
To keep the fish tasting fresh, the Japanese fishing companies
still put the fish in the tanks but
with a small shark. The fish are challenged
and hence are constantly on the move the challenge they face keep them active
and fresh.
Have you realized that
some of us are also living
in a pond but most of the time
tired and dull. ?
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